Strawberry Pizza

Crust:
1 cup flour
1/2 cup powdered sugar
1 stick softened butter

Mix together well and then press into the bottom of a 9x13 pan (it will seem like there isn't enough just keep pressing until the entire bottom is covered; it will be very thin).  Bake at 325 for 12-15 minutes or until lightly browned.  Remove from oven and let cool.

Cream cheese layer:
8 oz of cream cheese
2/3 cup of sugar

Mix well until smooth then smooth over cooled crust.

Strawberry Topping:
Slice 1-2 pounds of strawberries and cover with Strawberry gel (find in the produce section near strawberries) and layer over the top of the dish.

Serve with whipped cream or cool whip if desired.